FRANK PRICING

There are three levels of pricing depending on usage of the app

Small

$30/mo*

  • Basic System
  • Most Cafe/Restaurant
  • A Few Hot and Cold Storage Units
  • A Few Employees
  • One service area
  • Additional features such as the allergen feature and the reporting function would cost an extra $15 per month each*.
Get Started

Medium

$60/mo*

  • Basic System
  • Larger Food Businesses
  • Extensive network of Hot and Cold Storage Units
  • More Employees
  • Multiple service areas
  • Additional features such as the allergen feature and the reporting function would cost an extra $30 per month each*.
Get Started

Custom

$TBA/mo*

  • Custom System
  • Multiple sites/outlets
  • Extensive network of Hot and Cold Storage Units
  • More Employees
  • Multiple service areas
  • Additional features Negotiated on a case by case basis. For custom pricing, contact James on 0424 252 582 or email info@frankfoodsafety.com
Get Started
* GST applies to all invoices

Frequently Asked Questions

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Can I try for free?

Yes! FRANK charges at the end of your month of usage for each month. This means we only charge for the month that you have just used the system for – this also means that any new user gets to use the system before having to pay up front for it.

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Can I cancel my subscription?

Yes, If after a couple of weeks you decide that you no longer want to use FRANK, just let us know and will remove the account.

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Which payment methods do you take?

Payments for FRANK can be set up to debit automatically from a bank account or credit card so that you don’t have to worry about receiving and paying invoices each month.

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Any other questions we can answer?

We are happy to help you. Contact us.

Contact us

We can arrange a free demonstration of the FRANK food safety app to show you how it can help your business achieve a greater level of food safety that is easy for staff to use and is cost effective for your business

Book a Demo